babycorn
Babycorn is a versatile vegetable and a part of both Indian and International cuisines. It can be used in salads, soups, curries and one pot dishes.
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Featured
Baked Mixed Veg Pasta in Alfredo Sauce – My Style
Ingredients Alfredo sauce – 3 cups ( mostly like white sauce with parmesan cheese added) Mixed vegetables – 1.5 cups,…
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Veg Curries
Babycorn Paneer Peas Masala Curry
Ingredients Onions – 2 Tomatoes – 2, pureed Green chillies – 2/3 Babycorn – 8 to 10 boiled and sliced…
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