Brinjal Onion Masala Curry | Vankaya Ulli Masala Kura

    Ingredients Brinjal – ¼ kg. Onion – 2, chopped Khus khus or poppy seeds – 1 tsp. Ginger – 1…

    Jeera Rice | How to make Cumin Rice in Pressure Cooker

    This is one of my favourite rice preparations. I make it pretty often at home, when I don’t feel like…

    Anapakaya Kothimira Pachadi | Bottle Gourd Coriander Chutney

    Ingredients Bottle gourd – 2 cups chopped pieces Coriander – 1 bunch Green chillies – 2 Mustard seeds – ½…

    Artikaya and Thotakura Cutlet | Raw Banana Amaranth Patties

    Ingredients Raw banana – 2 Amaranth or thotakura leaves – 2 bunches Potato – 1 big Green chillies – 4…

    Bachali Kura Pappu | Malabar Spinach Dal

    I never cooked bachali before this date. It’s pretty common for many households, but not mine. During my growing up…

    Nutribar – Baked | No Fat Added

    Ingredients Powdered dry coconut – 100 gms. Powdered jaggery – 100 gms. Almond powder – 50 gms. Jowar flour –…

    Tindora or Ivy Gourd Chutney | Dondakaya Pachadi

    Ingredients Tindora or Ivy gourd or Dondakaya – 10 to 12 chopped lengthwise Onion – 1 chopped Tomato – 1…

    Mera Risotto | Rice with Veggies Cream n Cheese

    Ingredients Onions  – 2 divided, 1 sliced, 1 chopped finely Carrot – ¼ cup rounds Capsicum – ½ sliced Zucchini…

    My Fave Chocolate Brownie – Yummylicious

    I am a sucker for anything chocolate and always on the lookout for recipes with chocolate; brownies being one of…

    Shahi Paneer Gravy Curry | Easy Paneer Curry

    Ingredients Tomatoes – 2 chopped Onions – 2, chopped Cashews – a small handful Garlic – 4 pods Ginger –…

    Methi Masala Fry | Fenugreek Leaves Curry Style

    Ingredients Methi or fenugreek leaves – 4 bunches Onion – 1 large, chopped Tomato – 1, chopped Cashewnuts – 2…

    Peanut Coconut Chutney | Groundnut Coconut Pachadi

    Ingredients Peanuts – 2 tsp. fried with skin removed Coconut – 6 tbsp. Green chillies – 2 To temper Oil…

    Baking

    Back to top button