Potals Curry | Parval with Coconut and Sesame
Ingredients Potals – ¼ kg Sesame seeds – 3 tbsp. Coconut – 3 tbsp. grated Green chillies – 2, chopped…
Anapakaya Onion Tomato Pachadi | Bottle Gourd Chutney
Ingredients Anapakaya pieces – 2.5 cups Oil – 3 tbsp. Onion – 1 chopped Green chillies – 2 Garlic –…
Curry Leaves Chutney | Karvepaku Pachadi
Ingredients Curry leaves – 3 big handfuls Coriander seeds or Dhania – 4 tbsp. Green chillies – 2 or 3…
Beans and Potato Curry | Aloo Beans Recipe
Ingredients Beans – 100 gms. chopped Potato – 1 chopped Onion – 1 big chopped Tomato – 1 chopped Kitchen…
Bitter Gourd Masala Dry Veg | Kakarakaya Masala Fry
Ingredients Bitter gourd – 200 gms. Onion – 1 large, chopped Tomato – 1 large, chopped Curry leaves – a…
Snake Gourd Fry | Potlakaya Kura
Ingredients Potlakaya – 3 cups, chopped Mustard seeds – ½ tsp. Curry leaves – a sprig Cumin seeds – 1…
Double Beans Kurma | Beans in Coconut Masala
This one is for keeps…..Protein rich, Easy to make, Gets done quickly in a Pressure Cooker, and most important of…
Jeera Rice | How to make Cumin Rice in Pressure Cooker
This is one of my favourite rice preparations. I make it pretty often at home, when I don’t feel like…
Easy Tomato Rasam | Andhra Rasam
Ingredients Tomatoes – 1 big chopped Tamarind paste – ½ tsp. Water – 2 glasses Salt to taste Turmeric – …
Baked Mixed Veg Pasta in Alfredo Sauce – My Style
Ingredients Alfredo sauce – 3 cups ( mostly like white sauce with parmesan cheese added) Mixed vegetables – 1.5 cups,…
Tofu Masala | High Protein Snack Mix
Ingredients Tofu – 100 gms. Onions – 2, chopped finely Tomato – 1 large, finely chopped Garam masala powder –…
Uthappam | Thick Crepe using Idli Batter
Ingredients Idli batter – 1 cup Onion – 1 tbsp. chopped Tomato – 1 tbsp. chopped Coriander – 2 tbsp.…
