Snake Gourd Coconut Fry | Potlakaya Kobbari Kura

    Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Coconut – 3 tbsp, grated Salt to taste Turmeric…

    Barbati Ullikaram | Yard Long Beans Onion Masala

    Ingredients Barbati / Yard long beans– 1/4 kg. Onions –  350 gms, finely chopped Turmeric –  1 tsp. Red chilli…

    Raisin and Nuts Bar – Baked | No Fat Added

    Ingredients Powdered dry coconut – 100 gms. Powdered jaggery – 100 gms. Jowar flour – 50 gms. Water for binding…

    Rajasthani Jhol | Potato Peas Liquid Curry

    My sweet neighbour Mrs. V taught me how to do this. I keep on pestering her for quick recipes, things…

    Idli Dosa Paniyaram | Gunta Ponganalu with Idli Dosa Batter

    Ingredients Idli batter – ½ cup Dosa batter – ¼ cup Salt to taste Oil for greasing Method 1. Take…

    Amaranth Paneer Cheese Toast | Thotakura Paneer Cheese Toast

    Ingredients Bread slices – 4 Amul cheese cubes – 2, grated Amaranth or thotakura – 2 bunches, cleaned and chopped…

    Maize Daliya Paniyaram | Maize Daliya Gunta Ponganalu

    This is a very simple breakfast recipe that you can easily make at home using maize daliya. These ponganalu are…

    Dondakaya Onion Tomato Masala | Ivy Gourd | Tindora Curry

    Ingredients Dondakaya – 250 gms. Onions – 1 large, chopped Tomato – 2, chopped Mustard seeds – ½ tsp. Curry…

    Easy Pongal | Simple Khichdi

    Ingredients Rice – 1 cup Yellow Moong dal –  ½ cup Water – 3 cups Black peppercorns – 1 tbsp.…

    Potato Peas Dry Curry | Aloo Matar Sabji

    Ingredients Potatoes – 2, chopped Peas – ½ cup Turmeric powder – ¼ tsp. Red chilli powder – 1 tsp.…

    Masala Cauliflower Curry | Cauliflower Dry Veg

    Ingredients Cauliflower – 1 medium cut into florets Onion – 1 chopped Garlic – 6 pods, minced Ginger – 1…

    Date and Cashew Bites | Easy Date Squares

    It is a healthy sweet bite just when you feel like snacking in between meals. All good things like nuts…

    Baking

    Back to top button