Chocolate Fudge with Nuts | Simple Choco Nut Fudge

    Ingredients Condensed milk –  200 ml Dark chocolate – 225 gms Roasted nuts – 100 gms, chopped Butter – 1…

    Snake Gourd Coconut Fry | Potlakaya Kobbari Kura

    Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Coconut – 3 tbsp, grated Salt to taste Turmeric…

    Double Beans Kurma | Beans in Coconut Masala

    This one is for keeps…..Protein rich, Easy to make, Gets done quickly in a Pressure Cooker, and most important of…

    Babycorn Paneer Peas Masala Curry

    Ingredients Onions – 2 Tomatoes – 2, pureed Green chillies – 2/3 Babycorn – 8 to 10 boiled and sliced…

    Black-eyed Beans Potato Veg Curry | Black-eyed Beans Gravy Curry

    Ingredients Onion – 1 big chopped Black eyed Beans – ½ cup Potato –  1 chopped Green chillies –  2…

    Curry Leaves Chutney | Karvepaku Pachadi

    Ingredients Curry leaves – 3 big handfuls Coriander seeds or Dhania – 4 tbsp. Green chillies – 2 or 3…

    Methi Masala Fry | Fenugreek Leaves Curry Style

    Ingredients Methi or fenugreek leaves – 4 bunches Onion – 1 large, chopped Tomato – 1, chopped Cashewnuts – 2…

    Dondakaya Pallila Pachadi | Ivy Gourd\Tendli Peanut Chutney

    Ingredients Ivy Gourd – 1 1/2 cup pieces Tomato – 1 small, chopped Peanuts – ¼ cup Tamarind – a…

    Masala Vegetable Khichdi | One Pot Dish w Rice n Dal

    Ingredients Rice – 1 glass Split green moong dal – ¾ glass Mixed vegetables – 2 cups (carrot, potato, peas,…

    Potals and Potato Vegetable Curry

    Ingredients Potals – 100 gms. chopped Potato – 1 chopped Onion – 1 big chopped Tomato – 1 chopped Ginger…

    Coconut Chutney or Pachadi – Style 2 | Breakfast Sides

    The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…

    Drumsticks Masala Curry | Drumsticks Gravy Masala

    Ingredients Drumsticks –  2 Onions – 3 finely chopped Tomatoes – 2 finely chopped Oil – 3 tbsp. Green chillies…

    Baking

    Back to top button