Potals Kura | Parval Fry | Pointed Gourd Dry Veg

    Ingredients Potals – 250 gms. chopped Red chilli powder – 2 tsp. Turmeric- ½ tsp. Salt to taste Mustard seeds…

    Moringa Dal | Drumstick Leaves Dal

    Moringa is the new superfood. Be it in any form like powder, tablets or its natural form, people all over…

    Hot Fudge Pudding Cake | Chocolate Cake with Fudge Sauce

    A cake that sauces itself when baking ? WOW !!!  Yummy !!! I am drooling, just thinking of it. Imagine…

    Eggless Date and Cashew Cake

    Dates are good for you ….. I mean the ones that you eat, not the ones you go out on……

    Easy Rocky Road | Simple Rocky Road Recipe

    Ingredients Marie biscuit – 100 gms. Butter – 70 gms. Dark chocolate – 100 gms. Honey – 2 tbsp. Marshmallows…

    Chow Chow Coconut Fry | Chayote Coconut Dry Veg

    Ingredients Chow Chow – 2 Grated coconut – ½ cup Green chilles – 3 or 4, sliced Mustard sees –…

    Snake Gourd Coconut Fry | Potlakaya Kobbari Kura

    Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Coconut – 3 tbsp, grated Salt to taste Turmeric…

    Chow Chow Kootu | Bangalore Vankaya or Chayote Dal Curry

    Ingredients Chow Chow – 1.5 cup chopped Yellow moong dal – ¼ cup Shredded coconut – 5 tbsp. Green chillies –…

    Phool Makhana Gravy Curry | Phool Makhana Vegetable Curry

    Phool Makhana are also called as Fox Nuts or Lotus Seeds. Once I read about the benefits of this, I…

    Potato Masala | Potato Curry for Rice or Dosa

    Ingredients Potatoes – 3 (boiled and mashed) Onion – 1 chopped Green chillies – 2, chopped Curry leaves – a…

    Dondakaya Pallila Pachadi | Ivy Gourd\Tendli Peanut Chutney

    Ingredients Ivy Gourd – 1 1/2 cup pieces Tomato – 1 small, chopped Peanuts – ¼ cup Tamarind – a…

    Semiya Upma | Vermicelli Upma

    Ingredients Roasted vermicelli  (I use Bambino)– 1 cup Water – 2 cups Mixed vegetables ½ cup (corn, peas, grated carrot…

    Baking

    Back to top button