Uthappam | Thick Crepe using Idli Batter
Ingredients Idli batter – 1 cup Onion – 1 tbsp. chopped Tomato – 1 tbsp. chopped Coriander – 2 tbsp.…
Artikaya Masala Kura | Raw Banana Curry
Ingredients Raw banana / artikaya – 1 big Onion – 2 small finely chopped Tomato – 1 finely chopped Green…
Homemade Granola Bars | Healthy Snack
Ingredients Rolled oats – 2 cups Honey – ½ cup Coconut oil – ¼ cup Cinnamon powder – ½ tsp.…
Quick Pineapple Souffle | Easy Pineapple Dessert
This Quick Pineapple Souffle is next in the series of recipes given by my good friend. When I had it…
Easy Pongal | Simple Khichdi
Ingredients Rice – 1 cup Yellow Moong dal – ½ cup Water – 3 cups Black peppercorns – 1 tbsp.…
Bitter Gourd Masala Dry Veg | Kakarakaya Masala Fry
Ingredients Bitter gourd – 200 gms. Onion – 1 large, chopped Tomato – 1 large, chopped Curry leaves – a…
Chocolate Chip Cookies with Blueberry Centre
There is a story behind making this batch of cookies. Actually I made regular choco chip cookies and there was…
White Beans Masala Curry | Easy Recipe for White Beans Gravy
Ingredients White beans – 1 small glass Water – 3 glasses Salt For masala Onions – 2 [1 grated ,…
Potals Kura | Parval Fry | Pointed Gourd Dry Veg
Ingredients Potals – 250 gms. chopped Red chilli powder – 2 tsp. Turmeric- ½ tsp. Salt to taste Mustard seeds…
Ponnaganti Masala Kura | Water Amaranth Leaves Fry
Ingredients Ponnaganti – 2 bunches Onion – 1 large, chopped Tomato – 1, chopped Potato – 1 small, chopped Cashewnuts…
Potals Curry | Parval with Coconut and Sesame
Ingredients Potals – ¼ kg Sesame seeds – 3 tbsp. Coconut – 3 tbsp. grated Green chillies – 2, chopped…
Whole Ivy Gourd Fry | Dondakaya Dry Veg
Ingredients Dondakaya – 1/4 kg tender Red Chilli Powder – 1 1/2 tsp. Coriander Powder – 1 1/2 tsp. Cumin…
