Bottle Gourd Peel Chutney | Anapakaya Thokku Pachadi

    Normally in any regular household kitchen, we discard the peels of vegetables when cooking. We must try to reduce waste…

    3 Ingredient Mango Ice-cream

    Summer season and its mango time. Every year, I try to whip up different dishes from the ones I did…

    Potato Dry Masala | Potato Dry Veg

    Ingredients Potatoes – 3 Salt to taste Oil – 1 tbsp. Oil for frying For masala Coriander seeds –  2…

    Simple Mango Cheesecake Parfait

    Ingredients Choco chip biscuits – 12 to 15 Melted butter – ¼ cup Whipping cream – ½ cup Mango puree…

    Chocolate Fudge with Nuts | Simple Choco Nut Fudge

    Ingredients Condensed milk –  200 ml Dark chocolate – 225 gms Roasted nuts – 100 gms, chopped Butter – 1…

    Bittergourd Dry Veg | Simple Kakarakaya Fry Recipe

    Ingredients Bitter Gourd or Kakarkaya – 4 nos. Onion – 1(small) chopped Cumin seeds – 1 tsp. Mustard seeds –…

    Moringa Dal | Drumstick Leaves Dal

    Moringa is the new superfood. Be it in any form like powder, tablets or its natural form, people all over…

    Hot Fudge Pudding Cake | Chocolate Cake with Fudge Sauce

    A cake that sauces itself when baking ? WOW !!!  Yummy !!! I am drooling, just thinking of it. Imagine…

    Onion Peanut Chutney | Peanut Onion Pachadi

    This udupi style chutney tastes so yum with idli and dosa. You have to make it and taste it for…

    Aloo Methi Fry | Potato Fenugreek Leaves Dry Veg

    Ingredients Potato – 2, chopped Methi or fenugreek leaves – 3 bunches (cleaned and chopped) Onion – 1, chopped Green…

    Anapakaya Perugu Pachadi | Bottle Gourd Curd Chutney

    Ingredients Anapakaya – 1 cup, chopped into small pieces Green chillies – 3 or 4 sliced Cumin – 1 tsp.…

    Rajma Pulao | Basmati Rice w Kidney Beans

    Ingredients Rajma – ½ cup, soaked overnight Basmati rice – 1 cup Water – 2 cups Ginger – 1 tbsp.,crushed…

    Baking

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