Amaranth Paneer Cheese Toast | Thotakura Paneer Cheese Toast

    Ingredients Bread slices – 4 Amul cheese cubes – 2, grated Amaranth or thotakura – 2 bunches, cleaned and chopped…

    Khara Biscuits | Spicy Savoury Cookies

    Ingredients Maida – ½ cup Wheat flour – ¾ cup plus a bit extra Cornflour – 2 tbsp. Baking powder…

    Curry Leaves Chutney | Karvepaku Pachadi

    Ingredients Curry leaves – 3 big handfuls Coriander seeds or Dhania – 4 tbsp. Green chillies – 2 or 3…

    Toffee Cake | Eggless Dark Chocolate Caramel Cake

    Ingredients Dark Chocolate – 150 gms., chopped ( I used 45 % 2M ) Salted butter – 65 gms.(at room…

    Whole Ivy Gourd Fry | Dondakaya Dry Veg

    Ingredients Dondakaya – 1/4 kg tender Red Chilli Powder –  1 1/2 tsp. Coriander Powder –  1 1/2 tsp. Cumin…

    Dark Chocolate Cookies | Simple Recipe of Chocolate Cookies

    Ingredients Organic Brown sugar – ¾ cup Unsalted butter – ½ cup softened Egg – 1 large Vanilla essence –…

    Barbati Curry | Yard Long Beans Vegetable Curry

    Ingredients Barbati – 200 gms. chopped Onion – 2 chopped Tomato – 2 chopped Kitchen king masala – 1 tsp.…

    Capsicum, Broccoli & Paneer Stir Fry

    Ingredients Capsicum ( green, red, yellow ) – 1 cup, chopped Paneer cubes – ½ cup Broccoli florets – ½…

    Kandi Ginjalu Masala Kura | Pigeon Peas Gravy Curry

    Ingredients Fresh pigeon peas or kandi ginjalu – 1 cup ( you can also use ½ cup of dried pigeon…

    Broad Beans Coconut Fry | Chikkudikaya Kobbari Kura

    Ingredients Broad beans or Chikkudikaya – ¼ kg chopped Turmeric – ¼ tsp. Chilli powder – ½ tsp. Onion – …

    Moong Sprouts Pulav | Rice w Sprouts n Spice

    Ingredients Basmati rice – 1 small glass (washed and soaked in water for 15 -20 mins) Cumin seeds – ½…

    Brinjal Masala Vegetable | Vankaya Masala Kura

    Ingredients Brinjal – ¼ kg., with slit down the centre Onions – 3 roughly chopped Salt to taste Tamarind pulp…

    Baking

    Back to top button