Instant Rava Paniyaram | Rava Guntha Ponganalu
Ingredients Rava or semolina or suji – 1 cup Curd – ¾ cup Baking soda – a big pinch Water…
My Fave Chocolate Brownie – Yummylicious
I am a sucker for anything chocolate and always on the lookout for recipes with chocolate; brownies being one of…
Traditional Tomato Rasam | Tomato Charu
Ingredients Tuvar dal – ¼ cup Tomatoes – 4 Water – 3 cups Turmeric – ½ tsp. Oil – 1…
Tomato Rasam | Simple and Quick Tomato Rasam
Ingredients Tomatoes – 4 finely chopped Oil – ½ tsp. Red chilli powder – 1 tsp. Salt – 1 tsp.…
Classic Milk Chocolate Chip Cookies
Ingredients Unsalted Butter – 1 cup Milk chocolate chips – 2 cups Eggs – 2 White sugar – ¾ cup…
Mera Risotto | Rice with Veggies Cream n Cheese
Ingredients Onions – 2 divided, 1 sliced, 1 chopped finely Carrot – ¼ cup rounds Capsicum – ½ sliced Zucchini…
Coconut Chutney or Pachadi – Style 2 | Breakfast Sides
The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…
Potals Curry | Parval with Coconut and Sesame
Ingredients Potals – ¼ kg Sesame seeds – 3 tbsp. Coconut – 3 tbsp. grated Green chillies – 2, chopped…
3 Ingredient Mango Ice-cream
Summer season and its mango time. Every year, I try to whip up different dishes from the ones I did…
Nutty Dark Chocolate Fudge
Ingredients Salted Butter – 50 gms Dark chocolate – 200 gms., chopped Condensed milk – 300 gms. Unsweetened khoya /…
Dondakaya Onion Tomato Masala | Ivy Gourd | Tindora Curry
Ingredients Dondakaya – 250 gms. Onions – 1 large, chopped Tomato – 2, chopped Mustard seeds – ½ tsp. Curry…
Dal Tadka – Chef Sundar Style
Ingredients Toor dal – ½ cup Masoor dal – ¼ cup Moong dal – ¼ cup Tomatoes – 2, finely…
