Jeera Rice | How to make Cumin Rice in Pressure Cooker
This is one of my favourite rice preparations. I make it pretty often at home, when I don’t feel like…
Potals Kura | Parval Fry | Pointed Gourd Dry Veg
Ingredients Potals – 250 gms. chopped Red chilli powder – 2 tsp. Turmeric- ½ tsp. Salt to taste Mustard seeds…
Spinach Corn Mix in White Sauce
Ingredients For white sauce Milk – 1 cup Maida – 1 tbsp. Butter – 1 tbsp. Salt – to taste…
Curry Leaves Chutney | Karvepaku Pachadi
Ingredients Curry leaves – 3 big handfuls Coriander seeds or Dhania – 4 tbsp. Green chillies – 2 or 3…
Amaranth Leaves Dal | Pappu Thotakura
Ingredients Tuvar dal – ½ cup Thotakura or Amaranth – 3 bunches, chopped, leaves only Tomato – 1 small chopped…
Toffee Cake | Eggless Dark Chocolate Caramel Cake
Ingredients Dark Chocolate – 150 gms., chopped ( I used 45 % 2M ) Salted butter – 65 gms.(at room…
Maize Daliya Paniyaram | Maize Daliya Gunta Ponganalu
This is a very simple breakfast recipe that you can easily make at home using maize daliya. These ponganalu are…
Bendakaya Perugu Kura | Bhindi in Curd Gravy
This recipe of using curds in a ladyfinger curry, I came across in a newspaper. I cut that part of…
Baked Tofu Masala Toast | High Protein Snack
Ingredients Tofu Masala – 1 cup + more if you want a thicker layer spread on top of bread slice…
Chow Chow Kootu | Bangalore Vankaya or Chayote Dal Curry
Ingredients Chow Chow – 1.5 cup chopped Yellow moong dal – ¼ cup Shredded coconut – 5 tbsp. Green chillies –…
Cabbage Pulao | Cabbage Peas Potato Flavoured Rice
Ingredients Shredded cabbage – 3 cups Basmati rice – 1 cup Onion – 1 big Peas – 1/3 cup Potato…
Potato Dry Masala | Potato Dry Veg
Ingredients Potatoes – 3 Salt to taste Oil – 1 tbsp. Oil for frying For masala Coriander seeds – 2…
