Pesara Charu | Yellow Moong Dal Rasam
My mother-in-law loves to call it by this name. Light on the stomach and very tasty too. Its also so…
Brownies with Pure Dark Chocolate | Easy Brownie Recipe
I was so intrigued by the name Deep Dark Brownies in Recipe Girl. I thought to myself, why not try…
Tomato Dal | Tomato Pappu | Tomato w Tuvar Dal
Ingredients Tuvar Dal – ¼ cup Tomatoes – 2 big chopped Green chillies – 2 chopped Turmeric – ½ tsp.…
Chocolate Banana Loaf | Banana Bread w Choco Chips
Ingredients Unsalted butter – 1/4 cup, softened Brown Sugar – 1/3 cup Egg – 1 Bananas – 2 medium size,…
Bendakaya Masala | Ladyfinger Masala with Onion and Tomato
Ingredients Bendakaya – ½ kg. Onions – 3 finely chopped Tomatoes -2, finely chopped Cumin – 1 tsp. Red chillies…
Chocolate Chip Cookies with Blueberry Centre
There is a story behind making this batch of cookies. Actually I made regular choco chip cookies and there was…
Bitter Gourd Masala Dry Veg | Kakarakaya Masala Fry
Ingredients Bitter gourd – 200 gms. Onion – 1 large, chopped Tomato – 1 large, chopped Curry leaves – a…
Arisi Upma | Rice Rava Upma
This is my grandma’s recipe. She loved it and I love it too. My parents never liked to eat it.…
Potato and Peas Fry | Potato and Peas Dry Veg
Ingredients Potatoes – 3, chopped Peas – ½ cup Oil – 1 tbsp. Green chillies – 2 chopped Cumin –…
Ladyfinger n Potato Masala Curry | Bendakaya Dumpa Kura
Ingredients Ladyfinger – 250 gms Potato – 1 medium chopped Onions – 2 chopped Tomatoes – 2 chopped Ginger garlic…
Idli Dosa Paniyaram | Gunta Ponganalu with Idli Dosa Batter
Ingredients Idli batter – ½ cup Dosa batter – ¼ cup Salt to taste Oil for greasing Method 1. Take…
Ivy Gourd / Dondakaya w Coconut Groundnut Sesame Masala
Other than the usual varieties of the dondakaya being cooked at home – just a simple fry most of the…
