Arisi Upma | Rice Rava Upma

    This is my grandma’s recipe. She loved it and I love it too. My parents never liked to eat it.…

    Dondakaya Pallila Pachadi | Ivy Gourd\Tendli Peanut Chutney

    Ingredients Ivy Gourd – 1 1/2 cup pieces Tomato – 1 small, chopped Peanuts – ¼ cup Tamarind – a…

    Potlakaya Pesarapappu Kura | Snake Gourd with Yellow Moong Dal

    Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Yellow moong dal or pesarapappu – 2 tbsp. boiled,…

    Jeera Rice | How to make Cumin Rice in Pressure Cooker

    This is one of my favourite rice preparations. I make it pretty often at home, when I don’t feel like…

    Fudge Chocolate Brownie Cookies

    Ingredients Cocoa powder – ½ cup White sugar – ½ cup Brown sugar – ½ cup Melted cooking butter –…

    Bisibella Bath | Sambar Rice | Authentic South Indian Recipe

    Ingredients Rice –  ½ cup Tuvar dal or kandipappu – ¾ cup Carrot – 1 chopped Potato – 2 chopped…

    Brinjal Sivangi Sambhar | Vankaya Sivangi Sambhar

    Here is a little story on how I came across this type of sambhar and the method.  It was suggested…

    Potlakaya Perugu Pachadi | Snake Gourd Curd Chutney

    Ingredients Potlakaya – 1 cup, chopped into small pieces Green chillies – 3 or 4 sliced Cumin – 1 tsp.…

    Vankaya Tomato Pachadi | Green Brinjal Tomato Chutney

    Ingredients Brinjal pieces – 1.5 cups Green chillies – 2 or 3 acc. to taste Tomato – ½ cup Cumin…

    Mixed Salsa with Wheat Crisps | Party Snack

    I won a prize for this dish. It was a thrilling moment when my name was announced. My mom was…

    Nutty Thumbprint Cookies w Apricot Jam

    When I first came across the words ‘ thumbprint cookies ‘, it piqued my interest and then I went on…

    Beans Potato Fry | Chikkudikaya Dumpa Vepudu

    Ingredients Beans – ¼ kg chopped Potato – 1 chopped Turmeric – ¼ tsp. Chilli powder – ½ tsp. Mustard…

    Baking

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