Artikaya and Methi Cutlet | Raw Banana Fenugreek Patties

    Ingredients Raw banana –  2 Fenugreek or methi leaves –  1 bunch Ginger –  1 tsp. grated Green chillies – …

    Methi Masala Fry | Fenugreek Leaves Curry Style

    Ingredients Methi or fenugreek leaves – 4 bunches Onion – 1 large, chopped Tomato – 1, chopped Cashewnuts – 2…

    Dondakaya Onion Fry | Ivy Gourd with Onions | Dondakaya Dry Veg

    Ingredients Dondakaya –  ¼ kg. Onions –  3 chopped lengthwise Idli karam powder –  3 tsp. Oil –  2 tbsp.…

    Amaranth Leaves Dal | Pappu Thotakura

    Ingredients Tuvar dal – ½ cup Thotakura or Amaranth – 3 bunches, chopped, leaves only Tomato – 1 small chopped…

    Tindora or Ivy Gourd Chutney | Dondakaya Pachadi

    Ingredients Tindora or Ivy gourd or Dondakaya – 10 to 12 chopped lengthwise Onion – 1 chopped Tomato – 1…

    Broad Beans Coconut Fry | Chikkudikaya Kobbari Kura

    Ingredients Broad beans or Chikkudikaya – ¼ kg chopped Turmeric – ¼ tsp. Chilli powder – ½ tsp. Onion – …

    Ponnaganti Masala Kura | Water Amaranth Leaves Fry

    Ingredients Ponnaganti – 2 bunches Onion – 1 large, chopped Tomato – 1, chopped Potato – 1 small, chopped Cashewnuts…

    Coconut Milk Rice | Kobbari Palu Annam

    Ingredients Cauliflower – ½ head, cut into florets Carrot – 1, chopped into pieces Onions – 2, medium sized chopped…

    Toffee Cake | Eggless Dark Chocolate Caramel Cake

    Ingredients Dark Chocolate – 150 gms., chopped ( I used 45 % 2M ) Salted butter – 65 gms.(at room…

    Potals Masala | Pointed Gourd Masala Curry

    Ingredients Potals – 200 gms. Onion – 1 big, chopped Tomato – 1 big, chopped Curry leaves – a few…

    Baked Seed and Nut Energy Bars

    Ingredients Powdered dry coconut – 100 gms. Powdered jaggery – 100 gms. Jowar flour – 50 gms. Water for binding…

    Idli | South Indian Breakfast Dish

    How to make soft idlis? The uppermost question in everyone’s mind. And it always still is, I think…. Anyway, so…

    Baking

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