Brinjal Masala Curry | Vankaya Masala Kura

    Ingredients Brinjal – ¼ kg Tomatoes –  2 Onions – 1 Coriander –  2 tbsp. Green chillies –  3 Coriander…

    Traditional Tomato Rasam | Tomato Charu

    Ingredients Tuvar dal – ¼ cup Tomatoes – 4 Water – 3 cups Turmeric – ½ tsp. Oil – 1…

    Cheese Biscuits | Homemade Cheese Biscuits with Amul Cheese

    Let me tell you the story behind my trials where this recipe is the main focus. My mother’s childhood friend…

    Bitter Gourd Fry | Kakarakaya Kura

    Ingredients Bitter Gourd – 200 gm. Curry Powder – 2 tsp. Sesame seeds – 1 tsp. Salt to taste Chilli…

    Rajasthani Jhol | Potato Peas Liquid Curry

    My sweet neighbour Mrs. V taught me how to do this. I keep on pestering her for quick recipes, things…

    Anapakaya Pappu | Bottle Gourd Dal

    Ingredients Tuvar dal – ½ glass Water – 1 glass or a ¼ more Anapakaya or Bottle gourd – 1/…

    Bisibella Bath | Sambar Rice | Authentic South Indian Recipe

    Ingredients Rice –  ½ cup Tuvar dal or kandipappu – ¾ cup Carrot – 1 chopped Potato – 2 chopped…

    Baked Tofu Masala Toast | High Protein Snack

    Ingredients Tofu Masala – 1 cup + more if you want a thicker layer spread on top of bread slice…

    Coconut Milk Rice | Kobbari Palu Annam

    Ingredients Cauliflower – ½ head, cut into florets Carrot – 1, chopped into pieces Onions – 2, medium sized chopped…

    Dondakaya Ullikaram | Ivy Gourd with Onion Masala

    Ingredients Dondakaya / Ivy Gourd– 1/4 kg. Onions –  350 gms, finely chopped Turmeric –  1 tsp. Red chilli powder…

    Ladyfinger n Potato Masala Curry | Bendakaya Dumpa Kura

    Ingredients Ladyfinger – 250 gms Potato – 1 medium chopped Onions – 2 chopped Tomatoes – 2 chopped Ginger garlic…

    Amaranth Leaves Dal | Pappu Thotakura

    Ingredients Tuvar dal – ½ cup Thotakura or Amaranth – 3 bunches, chopped, leaves only Tomato – 1 small chopped…

    Baking

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