Methi Masala Fry | Fenugreek Leaves Curry Style

    Ingredients Methi or fenugreek leaves – 4 bunches Onion – 1 large, chopped Tomato – 1, chopped Cashewnuts – 2…

    Dondakaya Onion Tomato Masala | Ivy Gourd | Tindora Curry

    Ingredients Dondakaya – 250 gms. Onions – 1 large, chopped Tomato – 2, chopped Mustard seeds – ½ tsp. Curry…

    Rajasthani Jhol | Potato Peas Liquid Curry

    My sweet neighbour Mrs. V taught me how to do this. I keep on pestering her for quick recipes, things…

    Dosakaya Pachadi with Onion and Tomato | Yellow Cucumber Chutney

    Ingredients Dosakaya pieces – 1 cup Onion-1 chopped Tomato – 1 chopped Garlic – 3 pods Cumin -1/2 tsp. Red…

    Potlakaya Pappu Kura | Snake Gourd Dal Curry

    Ingredients Potlakaya or Snake gourd – 1, chopped into small pieces Moong dal – 2 tbsp. Tuvar dal – 2…

    Cheesy Zucchini Muffins | Savoury Veg Muffins w Cheese

    Ingredients Maida – 180 gms. Baking powder – 1 ½ tsp. Salt – 1 tsp. ( can check for taste)…

    Tomato Dal | Tomato Pappu | Tomato w Tuvar Dal

    Ingredients Tuvar Dal – ¼ cup Tomatoes – 2 big chopped Green chillies – 2 chopped Turmeric – ½ tsp.…

    Toffee Cake | Eggless Dark Chocolate Caramel Cake

    Ingredients Dark Chocolate – 150 gms., chopped ( I used 45 % 2M ) Salted butter – 65 gms.(at room…

    Potlakaya Perugu Pachadi | Snake Gourd Curd Chutney

    Ingredients Potlakaya – 1 cup, chopped into small pieces Green chillies – 3 or 4 sliced Cumin – 1 tsp.…

    Aloo Methi Fry | Potato Fenugreek Leaves Dry Veg

    Ingredients Potato – 2, chopped Methi or fenugreek leaves – 3 bunches (cleaned and chopped) Onion – 1, chopped Green…

    Amaranth Leaves Dal | Pappu Thotakura

    Ingredients Tuvar dal – ½ cup Thotakura or Amaranth – 3 bunches, chopped, leaves only Tomato – 1 small chopped…

    Uppindi | Rice Rava Upma | South Indian Breakfast

    Ingredients Rice rava – 1 cup Water – 2 cups Channa dal – 2 tsp. Split urad dal – 2…

    Baking

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