Beerakaya Pachadi | Ridge Gourd Chutney

    Ingredients Beerakaya –  ¼ kg., chopped into small pieces Sesame seeds –  ¼ cup Tamarind –  small piece Jaggery –…

    Bottle Gourd Peel Chutney | Anapakaya Thokku Pachadi

    Normally in any regular household kitchen, we discard the peels of vegetables when cooking. We must try to reduce waste…

    Drumstick Tomato Coconut Kura | Drumstick Tomato Masala Curry

    Ingredients Drumsticks – 2 cut and boiled Onions – 2 chopped Tomato  – 2 pureed Green chilli – 2 sliced…

    Coconut Chutney or Pachadi – Style 1 | Breakfast Sides

    An evergreen favourite of South Indians, an all time accompaniment for idli, dosa or upma, the coconut chutney is so…

    Brinjal Sivangi Sambhar | Vankaya Sivangi Sambhar

    Here is a little story on how I came across this type of sambhar and the method.  It was suggested…

    Potlakaya Pappu Kura | Snake Gourd Dal Curry

    Ingredients Potlakaya or Snake gourd – 1, chopped into small pieces Moong dal – 2 tbsp. Tuvar dal – 2…

    Hot Fudge Pudding Cake | Chocolate Cake with Fudge Sauce

    A cake that sauces itself when baking ? WOW !!!  Yummy !!! I am drooling, just thinking of it. Imagine…

    Nutty Thumbprint Cookies w Apricot Jam

    When I first came across the words ‘ thumbprint cookies ‘, it piqued my interest and then I went on…

    Chow Chow Coconut Fry | Chayote Coconut Dry Veg

    Ingredients Chow Chow – 2 Grated coconut – ½ cup Green chilles – 3 or 4, sliced Mustard sees –…

    Pesarattu | Green Moong Dal Crepe

    Pesarattu…Pesarattu….. What will I do without you !!!! I can’t talk enough about this lip-smacking south Indian breakfast dish. I…

    Curry Leaves Chutney | Karvepaku Pachadi

    Ingredients Curry leaves – 3 big handfuls Coriander seeds or Dhania – 4 tbsp. Green chillies – 2 or 3…

    Date and Cashew Bites | Easy Date Squares

    It is a healthy sweet bite just when you feel like snacking in between meals. All good things like nuts…

    Baking

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