Pesara Charu | Yellow Moong Dal Rasam

    My mother-in-law loves to call it by this name. Light on the stomach and very tasty too. Its also so…

    Drumstick Curd Chutney | Drumstick Pachadi

    Ingredients Drumsticks –  4 Curd –  200 ml Salt to taste To temper Green chillies –  4 slit lengthwise Ghee…

    Knol Khol Masala Dal Curry | Kohlrabi Veg n Dal in One Dish

    Ingredients Knol Khol pieces – 120-150 gms. Yellow moong dal or pesarapappu – 2 tbsp. Chana dal or senagapappu –…

    Anapakaya Pappu | Bottle Gourd Dal

    Ingredients Tuvar dal – ½ glass Water – 1 glass or a ¼ more Anapakaya or Bottle gourd – 1/…

    Masala Cauliflower Curry | Cauliflower Dry Veg

    Ingredients Cauliflower – 1 medium cut into florets Onion – 1 chopped Garlic – 6 pods, minced Ginger – 1…

    Dark Chocolate Brownies | Easy Brownie Cake

    Brownies with ice-cream or brownies with a hot cup of coffee……..delicious anytime, anywhere !! Be it fudgy, moist, with or…

    Chocolate Chip Cookies with Blueberry Centre

    There is a story behind making this batch of cookies. Actually I made regular choco chip cookies and there was…

    Anapakaya Kothimira Pachadi | Bottle Gourd Coriander Chutney

    Ingredients Bottle gourd – 2 cups chopped pieces Coriander – 1 bunch Green chillies – 2 Mustard seeds – ½…

    Vamu Majjiga | Ajwain Buttermilk

    Ingredients Buttermilk  –  1/2 cup ( thick curd well- beaten, very little water added ) Vamu or ajwain –  2…

    Bendakaya Masala | Ladyfinger Masala with Onion and Tomato

    Ingredients Bendakaya – ½ kg. Onions – 3 finely chopped Tomatoes -2, finely chopped Cumin – 1 tsp. Red chillies…

    Arisi Upma | Rice Rava Upma

    This is my grandma’s recipe. She loved it and I love it too. My parents never liked to eat it.…

    Potlakaya Pesarapappu Kura | Snake Gourd with Yellow Moong Dal

    Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Yellow moong dal or pesarapappu – 2 tbsp. boiled,…

    Baking

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