Bachali Kura Pappu | Malabar Spinach Dal

    I never cooked bachali before this date. It’s pretty common for many households, but not mine. During my growing up…

    Eggless Date and Cashew Cake

    Dates are good for you ….. I mean the ones that you eat, not the ones you go out on……

    Mixed Chutney for Idli and Dosa

    Ingredients Onion – 2 chopped Tomato –2 chopped Coriander – 1 bunch chopped Coconut – ¼ cup grated Ginger –…

    Bhindi Do Pyaaza | Bendakaya w Onions Dry Veg

    Ingredients Bendakaya or Bhindi – 10 no. Tomato – 1, chopped into big pieces Onion – 1 large, chopped into…

    Stewed Golden Pears in Oven

    Earlier the availability of pears in my town was scarce, very seasonal and occasional. Lets say thanks to continuous evolvement,…

    Rajma Pulao | Basmati Rice w Kidney Beans

    Ingredients Rajma – ½ cup, soaked overnight Basmati rice – 1 cup Water – 2 cups Ginger – 1 tbsp.,crushed…

    Coconut Chutney or Pachadi – Style 2 | Breakfast Sides

    The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…

    Spinach Corn Mix in White Sauce

    Ingredients For white sauce Milk –  1 cup Maida – 1 tbsp. Butter  – 1 tbsp. Salt – to taste…

    Uthappam | Thick Crepe using Idli Batter

    Ingredients Idli batter – 1 cup Onion – 1 tbsp. chopped Tomato – 1 tbsp. chopped Coriander – 2 tbsp.…

    Majjiga Pulusu | Buttermilk Rasam

    Ingredients Sour curds – 300 ml Green chillies – 2 or 3 or more depending on your spice preference Ginger…

    Cheesy Zucchini Muffins | Savoury Veg Muffins w Cheese

    Ingredients Maida – 180 gms. Baking powder – 1 ½ tsp. Salt – 1 tsp. ( can check for taste)…

    Quick Choco Balls | 5 Min Recipe for Chocolate Balls

    Ingredients Cake crumbs – 2 cups Chocolate Sauce – 1/2 cup Praline powder – 3 tbsp. Chocolate – Grated ,…

    Baking

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