Bisibella Bath | Sambar Rice | Authentic South Indian Recipe
Ingredients Rice – ½ cup Tuvar dal or kandipappu – ¾ cup Carrot – 1 chopped Potato – 2 chopped…
Black Forest Delight
This is another one of my friend’s recipes that I told you about in earlier posts. Cool and yummy, this…
Cluster Beans Fry w Chana Flour | Goruchikkudu w Senagapindi
It is very rarely that I eat cluster beans. I know that they are good for health and all that,…
Instant Rava Idli | Easy n Quick Rava Idli Recipe
Ingredients Rava or suji or semolina – 1 cup Curds – ½ cup Baking soda – a pinch Water –…
Snake Gourd Coconut Fry | Potlakaya Kobbari Kura
Ingredients Potalakaya or snake gourd – ¼ kg cut into circles Coconut – 3 tbsp, grated Salt to taste Turmeric…
How to Make White Sauce | Simple White Sauce Recipe
Ingredients Milk – 1 cup Maida – 1 tbsp. Butter – 1 tbsp. Salt to taste Pepper powder – 1…
Baked Seed and Nut Energy Bars
Ingredients Powdered dry coconut – 100 gms. Powdered jaggery – 100 gms. Jowar flour – 50 gms. Water for binding…
Artikaya and Methi Cutlet | Raw Banana Fenugreek Patties
Ingredients Raw banana – 2 Fenugreek or methi leaves – 1 bunch Ginger – 1 tsp. grated Green chillies – …
Foxtail Millet Dosa | Dosa with Korralu | Breakfast Dish
Ingredients Whole urad dal or minapappu – 1 cup Foxtail Millet or Korralu – 2 cups Brown Rice – 1…
White Beans Gravy Curry | White Beans with Potato Veg Curry
Ingredients Onion – 1 big chopped Beans – ½ cup Potato – 1 chopped Green chillies – 2 Garam masala…
How to make Chocolate Sauce
For Chocolate Sauce Semi-sweet cooking chocolate – 200 gms. chopped Fresh cream – 200 gms. Method Melt the chocolate in…
Moong Sprouts Pulav | Rice w Sprouts n Spice
Ingredients Basmati rice – 1 small glass (washed and soaked in water for 15 -20 mins) Cumin seeds – ½…
