Barbati Ullikaram | Yard Long Beans Onion Masala
Ingredients Barbati / Yard long beans– 1/4 kg. Onions – 350 gms, finely chopped Turmeric – 1 tsp. Red chilli…
Dosa | South Indian Breakfast Crepe
This is an all time love of mine! Breakfast or dinner, a nice, golden crisp dosa is always welcome. My…
Chow Chow Kootu | Bangalore Vankaya or Chayote Dal Curry
Ingredients Chow Chow – 1.5 cup chopped Yellow moong dal – ¼ cup Shredded coconut – 5 tbsp. Green chillies –…
Chana Flour Onion and Tomato Chutney | Senagapindi Pachadi
Ingredients Onions – 2, chopped Chana Flour – 5 tbsp. Tomato – 1, chopped Green chillies – 2 or 3…
Cabbage and Potato Vegetable Curry
Ingredients Cabbage – 150 gms. chopped Potato – 1 chopped Tomato – 1 chopped Kitchen king masala – ¾ tsp.…
Crisp Chewy Chocolate Chip Cookies
Ingredients White granulated sugar – ¼ cup Organic Brown sugar – ½ cup Unsalted butter – ½ cup softened Egg…
Knol Khol Kootu | Turnip Cabbage Curry
Ingredients Knol Khol – 250 gms. Yellow moong dal – 1/3 cup Shredded coconut – 4-5 tbsp. Green chillies –…
Dondakaya Magaya Pachadi | Ivy Gourd with Dry Mango Thokku
Ingredients Dondakaya – 10 or 12, tender Magaya or Magai – 3 tbsp. Green chillies – 2, slit Boiling water…
Cheese Biscuits | Homemade Cheese Biscuits with Amul Cheese
Let me tell you the story behind my trials where this recipe is the main focus. My mother’s childhood friend…
How to make Chocolate Sauce
For Chocolate Sauce Semi-sweet cooking chocolate – 200 gms. chopped Fresh cream – 200 gms. Method Melt the chocolate in…
Coconut Chutney or Pachadi – Style 2 | Breakfast Sides
The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…
Anapakaya Perugu Pachadi | Bottle Gourd Curd Chutney
Ingredients Anapakaya – 1 cup, chopped into small pieces Green chillies – 3 or 4 sliced Cumin – 1 tsp.…
