Cabbage Pulao | Cabbage Peas Potato Flavoured Rice

    Ingredients Shredded cabbage – 3 cups Basmati rice – 1 cup Onion – 1 big Peas – 1/3 cup Potato…

    Peanut Coconut Chutney | Groundnut Coconut Pachadi

    Ingredients Peanuts – 2 tsp. fried with skin removed Coconut – 6 tbsp. Green chillies – 2 To temper Oil…

    Spinach Corn Mix in White Sauce

    Ingredients For white sauce Milk –  1 cup Maida – 1 tbsp. Butter  – 1 tbsp. Salt – to taste…

    Ajwain Tomato Rasam | Tomato Rasam with Vamu

    Ingredients Tomatoes – 2 chopped Vamu or ajwain – 3 tsp. Drumstick – 1 (cut into pieces) Tamarind – 1…

    Onion Chutney | Ullikaram | Ulli Pachadi

    Talking of Ullikaram, makes me think of my grandma. This is one of the first recipes I learnt from her.…

    Date and Cashew Bites | Easy Date Squares

    It is a healthy sweet bite just when you feel like snacking in between meals. All good things like nuts…

    Broad Beans Coconut Fry | Chikkudikaya Kobbari Kura

    Ingredients Broad beans or Chikkudikaya – ¼ kg chopped Turmeric – ¼ tsp. Chilli powder – ½ tsp. Onion – …

    Peas Masala | White Peas Gravy | Batani Curry

    Ingredients To make the masala paste Butter – 1 tbsp. Garlic cloves – 5 or 6 Ginger – a small…

    Bendakaya Senagapindi Kura | Ladyfinger Fry with Chana Flour

    Ingredients Bendakaya or ladyfinger – ¼ kg. Onion – 1, chopped Green chillies – 2 or 3 Ginger – 1…

    Brinjal Peas Dry Veg | Vankaya Batani Kura

    Ingredients Brinjal(purple) – 200 gms. Peas – 50 gms., boiled Coriander – ½ small bunch, chopped Green chillies – 3…

    Dondakaya Kothimeera Kura | Ivy Gourd Coriander Dry Veg

    Ingredients Dondakaya – 1/4 kg, chopped Coriander – 1 bunch, washed and chopped Green chillies – 3 chopped Garlic pods…

    Dondakaya Onion Fry | Ivy Gourd with Onions | Dondakaya Dry Veg

    Ingredients Dondakaya –  ¼ kg. Onions –  3 chopped lengthwise Idli karam powder –  3 tsp. Oil –  2 tbsp.…

    Baking

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