Bachali Kura Pappu | Malabar Spinach Dal
I never cooked bachali before this date. It’s pretty common for many households, but not mine. During my growing up…
Eggless Date and Cashew Cake
Dates are good for you ….. I mean the ones that you eat, not the ones you go out on……
Mixed Chutney for Idli and Dosa
Ingredients Onion – 2 chopped Tomato –2 chopped Coriander – 1 bunch chopped Coconut – ¼ cup grated Ginger –…
Bhindi Do Pyaaza | Bendakaya w Onions Dry Veg
Ingredients Bendakaya or Bhindi – 10 no. Tomato – 1, chopped into big pieces Onion – 1 large, chopped into…
Stewed Golden Pears in Oven
Earlier the availability of pears in my town was scarce, very seasonal and occasional. Lets say thanks to continuous evolvement,…
Rajma Pulao | Basmati Rice w Kidney Beans
Ingredients Rajma – ½ cup, soaked overnight Basmati rice – 1 cup Water – 2 cups Ginger – 1 tbsp.,crushed…
Coconut Chutney or Pachadi – Style 2 | Breakfast Sides
The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…
Spinach Corn Mix in White Sauce
Ingredients For white sauce Milk – 1 cup Maida – 1 tbsp. Butter – 1 tbsp. Salt – to taste…
Uthappam | Thick Crepe using Idli Batter
Ingredients Idli batter – 1 cup Onion – 1 tbsp. chopped Tomato – 1 tbsp. chopped Coriander – 2 tbsp.…
Majjiga Pulusu | Buttermilk Rasam
Ingredients Sour curds – 300 ml Green chillies – 2 or 3 or more depending on your spice preference Ginger…
Cheesy Zucchini Muffins | Savoury Veg Muffins w Cheese
Ingredients Maida – 180 gms. Baking powder – 1 ½ tsp. Salt – 1 tsp. ( can check for taste)…
Quick Choco Balls | 5 Min Recipe for Chocolate Balls
Ingredients Cake crumbs – 2 cups Chocolate Sauce – 1/2 cup Praline powder – 3 tbsp. Chocolate – Grated ,…
