Instant Rava Paniyaram | Rava Guntha Ponganalu

    Ingredients Rava or semolina or suji – 1 cup Curd – ¾ cup Baking soda – a big pinch Water…

    My Fave Chocolate Brownie – Yummylicious

    I am a sucker for anything chocolate and always on the lookout for recipes with chocolate; brownies being one of…

    Traditional Tomato Rasam | Tomato Charu

    Ingredients Tuvar dal – ¼ cup Tomatoes – 4 Water – 3 cups Turmeric – ½ tsp. Oil – 1…

    Tomato Rasam | Simple and Quick Tomato Rasam

    Ingredients Tomatoes – 4 finely chopped Oil – ½ tsp. Red chilli powder – 1 tsp. Salt – 1 tsp.…

    Classic Milk Chocolate Chip Cookies

    Ingredients Unsalted Butter – 1 cup Milk chocolate chips –  2 cups Eggs –  2 White sugar – ¾ cup…

    Mera Risotto | Rice with Veggies Cream n Cheese

    Ingredients Onions  – 2 divided, 1 sliced, 1 chopped finely Carrot – ¼ cup rounds Capsicum – ½ sliced Zucchini…

    Coconut Chutney or Pachadi – Style 2 | Breakfast Sides

    The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…

    Potals Curry | Parval with Coconut and Sesame

    Ingredients Potals – ¼ kg Sesame seeds – 3 tbsp. Coconut – 3 tbsp. grated Green chillies – 2, chopped…

    3 Ingredient Mango Ice-cream

    Summer season and its mango time. Every year, I try to whip up different dishes from the ones I did…

    Nutty Dark Chocolate Fudge

    Ingredients Salted Butter – 50 gms Dark chocolate – 200 gms., chopped Condensed milk – 300 gms. Unsweetened khoya /…

    Dondakaya Onion Tomato Masala | Ivy Gourd | Tindora Curry

    Ingredients Dondakaya – 250 gms. Onions – 1 large, chopped Tomato – 2, chopped Mustard seeds – ½ tsp. Curry…

    Dal Tadka – Chef Sundar Style

    Ingredients Toor dal – ½ cup Masoor dal – ¼ cup Moong dal – ¼ cup Tomatoes – 2, finely…

    Baking

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