Yellow Cucumber with Onion and Tomato Chutney | Dosakaya Pachadi

    Ingredients Yellow cucumber – 1 small, peeled and chopped into pieces Onion – 1, chopped Green chillies – 2, chopped…

    Simple Tomato Dal Rasam | South Indian Rasam

    Ingredients Tuvar dal or kandipappu – 3 tbsp. Tomatoes – 2 big Water – 3 cups Rasam powder – 1.5…

    Mera Rice Rava Upma | Protein Packed Upma

    Ingredients Rice rava – 3/4 cup Yellow Moong Dal – ¼ cup Peppercorns – 10 no. Cumin seeds – 1…

    Easy Rocky Road | Simple Rocky Road Recipe

    Ingredients Marie biscuit – 100 gms. Butter – 70 gms. Dark chocolate – 100 gms. Honey – 2 tbsp. Marshmallows…

    Double Beans Kurma | Beans in Coconut Masala

    This one is for keeps…..Protein rich, Easy to make, Gets done quickly in a Pressure Cooker, and most important of…

    Pesarattu | Green Moong Dal Crepe

    Pesarattu…Pesarattu….. What will I do without you !!!! I can’t talk enough about this lip-smacking south Indian breakfast dish. I…

    Potlakaya Perugu Pachadi | Snake Gourd Curd Chutney

    Ingredients Potlakaya – 1 cup, chopped into small pieces Green chillies – 3 or 4 sliced Cumin – 1 tsp.…

    Uppindi | Rice Rava Upma | South Indian Breakfast

    Ingredients Rice rava – 1 cup Water – 2 cups Channa dal – 2 tsp. Split urad dal – 2…

    Knol Khol Kootu | Turnip Cabbage Curry

    Ingredients Knol Khol  – 250 gms. Yellow moong dal – 1/3 cup Shredded coconut – 4-5 tbsp. Green chillies –…

    Artikaya and Methi Cutlet | Raw Banana Fenugreek Patties

    Ingredients Raw banana –  2 Fenugreek or methi leaves –  1 bunch Ginger –  1 tsp. grated Green chillies – …

    Mixed Vegetable Cutlet | Easy Recipe for Mixed Veg Patties

    Ingredients Carrot – 2 Potatoes – 3 Peas – 1/4 cup Sweet Corn – 1/4 cup Salt to taste Red…

    Dal Tadka – Chef Sundar Style

    Ingredients Toor dal – ½ cup Masoor dal – ¼ cup Moong dal – ¼ cup Tomatoes – 2, finely…

    Baking

    Back to top button