Phool Makhana Gravy Curry | Phool Makhana Vegetable Curry
Phool Makhana are also called as Fox Nuts or Lotus Seeds. Once I read about the benefits of this, I…
White Pumpkin Gravy Curry | Ash Gourd Masala Curry
Ingredients Ash gourd pieces – 2 cups, chopped (skinned) Toor dal – ½ cup cooked Coconut oil – 3 tsp.…
Anapakaya Pachadi / Bottle Gourd Chutney
Ingredients Anapakaya pieces – 2.5 cups Oil – 3 tbsp. Cumin – ½ tsp. Green chillies – 2 Garlic –…
Baked Tofu Masala Toast | High Protein Snack
Ingredients Tofu Masala – 1 cup + more if you want a thicker layer spread on top of bread slice…
Hot Fudge Pudding Cake | Chocolate Cake with Fudge Sauce
A cake that sauces itself when baking ? WOW !!! Yummy !!! I am drooling, just thinking of it. Imagine…
Moist Banana Bread with Cashewnuts and Raisins
Ingredients Bananas – 3, very ripe, mashed Unsalted butter – 100 gms. Brown Sugar – ¾ cup Eggs – 2,…
Dreamy Double Chocolate Cookies
Ingredients Unsalted butter – 1 cup Eggs – 2 Semi-sweet chocolate chips – 2 cups Brown sugar – 1 cup…
Raw Banana Patties w Greens | Artikaya Cutlets w Aakukura
Ingredients Raw banana – 2 Palak or Spinach leaves – 1 bunch Methi leaves – 1 small bunch Green chillies…
Beerakaya Pappu | Ridge Gourd Dal
Ingredients Tuvar dal – ½ glass Water – 1 glass or a ¼ more Beerakaya or Ridge gourd – 1/…
Instant Rava Idli | Easy n Quick Rava Idli Recipe
Ingredients Rava or suji or semolina – 1 cup Curds – ½ cup Baking soda – a pinch Water –…
Beerakaya Pachadi | Ridge Gourd Chutney
Ingredients Beerakaya – ¼ kg., chopped into small pieces Sesame seeds – ¼ cup Tamarind – small piece Jaggery –…
Spinach Dal | Palakura Pappu
Ingredients Tuvar dal – ½ cup Palakura or Spinach – 2 bunches, chopped, leaves only Tomato – 1 small chopped…
