Chocolate Nutella Squares | Easy Chocolate Bites
Ingredients Milk chocolate – 100 gms chopped Dark chocolate -100 gms chopped Nutella – 75 gms Roasted Nuts – 50…
Mixed Chutney for Idli and Dosa
Ingredients Onion – 2 chopped Tomato –2 chopped Coriander – 1 bunch chopped Coconut – ¼ cup grated Ginger –…
Uppindi | Rice Rava Upma | South Indian Breakfast
Ingredients Rice rava – 1 cup Water – 2 cups Channa dal – 2 tsp. Split urad dal – 2…
Artikaya and Thotakura Cutlet | Raw Banana Amaranth Patties
Ingredients Raw banana – 2 Amaranth or thotakura leaves – 2 bunches Potato – 1 big Green chillies – 4…
Quick Choco Balls | 5 Min Recipe for Chocolate Balls
Ingredients Cake crumbs – 2 cups Chocolate Sauce – 1/2 cup Praline powder – 3 tbsp. Chocolate – Grated ,…
Beerakaya Pappu | Ridge Gourd Dal
Ingredients Tuvar dal – ½ glass Water – 1 glass or a ¼ more Beerakaya or Ridge gourd – 1/…
Anapakaya Kothimira Pachadi | Bottle Gourd Coriander Chutney
Ingredients Bottle gourd – 2 cups chopped pieces Coriander – 1 bunch Green chillies – 2 Mustard seeds – ½…
Carrot Chutney | Carrot Pachadi Recipe | Simple Carrot Sides
Ingredients Carrots – 4, grated Urad dal – 1 tbsp. Green chillies – 2, chopped Tomato – 1, chopped Oil…
Country Beans with Sesame N Coconut
Ingredients Chikkudikaya or country beans – 200 gms. Sesame – 2 tbsp. Mustard seeds – 1 tsp. Green chillies –…
Coconut Chutney or Pachadi – Style 2 | Breakfast Sides
The most sought after accompaniment for any South Indian breakfast. Be it at home or in a restaurant, you can…
Idli | South Indian Breakfast Dish
How to make soft idlis? The uppermost question in everyone’s mind. And it always still is, I think…. Anyway, so…
Semiya Upma | Vermicelli Upma
Ingredients Roasted vermicelli (I use Bambino)– 1 cup Water – 2 cups Mixed vegetables ½ cup (corn, peas, grated carrot…
