vermicelli
Vermicelli or the Semiya is one of the most used ingredients for south indian breakfasts – the vermicelli upma. It is a healthy dish and so easy to make. You can also make a sweet or payasam with Vermicelli.
-
Breakfast
Semiya Upma | Vermicelli Upma
Ingredients Roasted vermicelli (I use Bambino)– 1 cup Water – 2 cups Mixed vegetables ½ cup (corn, peas, grated carrot…
Read More »