peas

Matar is also called as Peas. Widely used in all kinds of cuisine, it is tasty and flavourful. Matar or Peas can be used along with other vegetables or meat or even alone to make amazing dishes.

Dry Veg
Potato and Peas Fry | Potato and Peas Dry Veg
Ingredients Potatoes – 3, chopped Peas – ½ cup Oil – 1 tbsp. Green chillies – 2 chopped Cumin –…
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Veg Curries
Rajasthani Jhol | Potato Peas Liquid Curry
My sweet neighbour Mrs. V taught me how to do this. I keep on pestering her for quick recipes, things…
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Veg Curries
Babycorn Paneer Peas Masala Curry
Ingredients Onions – 2 Tomatoes – 2, pureed Green chillies – 2/3 Babycorn – 8 to 10 boiled and sliced…
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Veg Curries
Phool Makhana Gravy Curry | Phool Makhana Vegetable Curry
Phool Makhana are also called as Fox Nuts or Lotus Seeds. Once I read about the benefits of this, I…
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