carrot
Carrot is a root vegetable and a good source of Vitamin A. It also has many other health benefits. Can be used to make a sweet, salad or added to savoury side dishes.
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Rice Masala Vegetable Khichdi | One Pot Dish w Rice n DalIngredients Rice – 1 glass Split green moong dal – ¾ glass Mixed vegetables – 2 cups (carrot, potato, peas,… Read More »
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Express Recipes Instant Carrot Pickle – Style 1Ingredients Carrot – 1 cup, long thin slices Kalonji (black cumin or nigella seeds) – ½ tsp. Methi seeds powder… Read More »
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Featured Baked Mixed Veg Pasta in Alfredo Sauce – My StyleIngredients Alfredo sauce – 3 cups ( mostly like white sauce with parmesan cheese added) Mixed vegetables – 1.5 cups,… Read More »
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Baking Veg Au Gratin – My Style | Mixed Vegetables in White SauceIngredients White sauce – 3 cups Mixed vegetables – 2 ½ cups, boiled (corn, peas, carrots, potatoes, beans) Capsicum –… Read More »
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Baking Vegetable Pizza | Best Homemade PizzaIngredients Pizza base – 1 (readymade) White sauce – 4 tbsp. click here for recipe Mixed vegetables – ¼ cup… Read More »
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Express Recipes Mixed Vegetable Cutlet | Easy Recipe for Mixed Veg PattiesIngredients Carrot – 2 Potatoes – 3 Peas – 1/4 cup Sweet Corn – 1/4 cup Salt to taste Red… Read More »
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Baking Eggless Millet Carrot Cake | Jowar Carrot LoafIngredients Wheat flour – ½ cup Jowar flour or Jonna pindi – ½ cup Carrot – 1 cup, grated Jaggery… Read More »
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Chutney Carrot Chutney | Carrot Pachadi Recipe | Simple Carrot SidesIngredients Carrots – 4, grated Urad dal – 1 tbsp. Green chillies – 2, chopped Tomato – 1, chopped Oil… Read More »
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Rice Mera Risotto | Rice with Veggies Cream n CheeseIngredients Onions – 2 divided, 1 sliced, 1 chopped finely Carrot – ¼ cup rounds Capsicum – ½ sliced Zucchini… Read More »
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Dals / Rasam Pappu Charu | Dal Rasam | Andhra Style Pappu CharuIngredients Tuvar dal – 1/2 cup Tomatoes – 2 roughly chopped Onion – 1 big chunks Drumstick – 1 chopped… Read More »
