methi

Methi is a herb and its seeds and leaves are used in food preparation since ages. It is also known as Fenugreek. Loaded with health benefits, if used can greatly enhance our diets.

Rice
Methi Matar Paneer Pulao | Paneer Peas Rice w Fenugreek
Ingredients Basmati Rice – 1 cup Methi or fenugreek leaves – 2 bunches, cleaned and chopped Fresh Peas – ½…
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Dry Veg
Methi Masala Fry | Fenugreek Leaves Curry Style
Ingredients Methi or fenugreek leaves – 4 bunches Onion – 1 large, chopped Tomato – 1, chopped Cashewnuts – 2…
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Indian
White Pumpkin Gravy Curry | Ash Gourd Masala Curry
Ingredients Ash gourd pieces – 2 cups, chopped (skinned) Toor dal – ½ cup cooked Coconut oil – 3 tsp.…
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Dry Veg
Aloo Methi Fry | Potato Fenugreek Leaves Dry Veg
Ingredients Potato – 2, chopped Methi or fenugreek leaves – 3 bunches (cleaned and chopped) Onion – 1, chopped Green…
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Express Recipes
Instant Carrot Pickle – Style 1
Ingredients Carrot – 1 cup, long thin slices Kalonji (black cumin or nigella seeds) – ½ tsp. Methi seeds powder…
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Snacks
Raw Banana Patties w Greens | Artikaya Cutlets w Aakukura
Ingredients Raw banana – 2 Palak or Spinach leaves – 1 bunch Methi leaves – 1 small bunch Green chillies…
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Tips
Sivangi Masala Powder for Sambhar and Curries
Ingredients Roasted Peanuts – 2 tbsp. Copra powder or shredded coconut – 3 tsp. Senagapappu or Channa dal – 1…
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Dry Veg
Methi Broad Beans Fry | Chikkudikaya Menthi Kura
Ingredients Chikkudikaya or beans or broad beans – ¼ kg chopped Methi leaves – 1 bunch Onion – 1 big…
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Snacks
Artikaya and Methi Cutlet | Raw Banana Fenugreek Patties
Ingredients Raw banana – 2 Fenugreek or methi leaves – 1 bunch Ginger – 1 tsp. grated Green chillies – …
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