Ingredients
Salted butter – ½ cup
Brown sugar – 1 cup
Egg – 1 large, beaten
Vanilla essence – 1 tsp.
Maida – 1 cup
Jowar flour – 3/4 cup
Baking soda – ½ tsp.
Chocolate chips – 1 cup ( semi sweet, milk or dark )
Method
- In a bowl, cream butter and sugar well. Add the egg and essence to it and beat till well combined.
- In another bowl, sift the maida, jowar flour and baking soda together and add in the chocolate chips.
- To the creamed mix, add in the dry mix slowly and whisk till well combined.
- Mix the dough well and cover with cling film. Chill in the fridge for a minimum of an hour.
- Preheat the oven to 180 °C.
- Remove the dough and shape into balls. Place them on the baking sheet and press down with a fork. Can put more chocolate chips on top if you desire.
- Bake for about 15 mins approx. Cool and serve. Enjoy !
Check out some more chocolate chip cookies recipes of mine…you’ll love ’em
a. Triple Chocolate Cookies
b. Marbled Choco Chip Oatmeal Cookies
c. Eggless Chocolate Chip Cookies
d. Dried Cranberry Oats n Choco Chip Cookies
e. Chocolate Chip Cookies with Blueberry Centre
