vegetarian
Vegetarian food is one where there is no meat, seafood or poultry. It is an interesting cuisine and a way of life. A well planned vegetarian meal will give you all the daily nutritional requirements.
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Snacks
Raw Banana Patties w Greens | Artikaya Cutlets w Aakukura
Ingredients Raw banana – 2 Palak or Spinach leaves – 1 bunch Methi leaves – 1 small bunch Green chillies…
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Dals / Rasam
Brinjal Sivangi Sambhar | Vankaya Sivangi Sambhar
Here is a little story on how I came across this type of sambhar and the method. It was suggested…
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Snacks
Amaranth Paneer Cheese Toast | Thotakura Paneer Cheese Toast
Ingredients Bread slices – 4 Amul cheese cubes – 2, grated Amaranth or thotakura – 2 bunches, cleaned and chopped…
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Dry Veg
Beans Potato Fry | Chikkudikaya Dumpa Vepudu
Ingredients Beans – ¼ kg chopped Potato – 1 chopped Turmeric – ¼ tsp. Chilli powder – ½ tsp. Mustard…
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Veg Curries
Rajma Masala Curry | Dried Kidney Beans Masala
Ingredients Rajma – 1 cup Onions – 2 medium, chopped Tomato – 1 large, pureed Ginger garlic paste – ½…
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Veg Curries
Shahi Paneer Gravy Curry | Easy Paneer Curry
Ingredients Tomatoes – 2 chopped Onions – 2, chopped Cashews – a small handful Garlic – 4 pods Ginger –…
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Dals / Rasam
Beerakaya Pappu | Ridge Gourd Dal
Ingredients Tuvar dal – ½ glass Water – 1 glass or a ¼ more Beerakaya or Ridge gourd – 1/…
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Dry Veg
Brinjal Peas Dry Veg | Vankaya Batani Kura
Ingredients Brinjal(purple) – 200 gms. Peas – 50 gms., boiled Coriander – ½ small bunch, chopped Green chillies – 3…
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Baking
Eggless Millet Carrot Cake | Jowar Carrot Loaf
Ingredients Wheat flour – ½ cup Jowar flour or Jonna pindi – ½ cup Carrot – 1 cup, grated Jaggery…
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